Mexican Inspired Meal Prep
Some of the freshest ingredients you can find here at the Downtown Phoenix Farmers Market this season include tomatoes and corn. These are both a cheap, delicious, and nutritious vegetable […]
Read MoreSome of the freshest ingredients you can find here at the Downtown Phoenix Farmers Market this season include tomatoes and corn. These are both a cheap, delicious, and nutritious vegetable […]
Read MoreToday I bring to you a beautiful pink pasta dish made mainly from red beets and goat cheese, hence why I am giving it the corny name of beetaroni and […]
Read MoreSummer Squash Fritters With the abundance of summer squash at Crooked Sky Farms this weekend, I was inspired to experiment with a few recipes. These summer squash fritters came out […]
Read MoreThese bbq eggplant stuffed pitas are the perfect vegan recipe to make this summer! This dish has all the freshest produce in season in Arizona that I got right at […]
Read MoreLooking for a delicious pesto pasta recipe with all of the flavor but none of the dairy? Stop by the Downtown Phoenix Farmer’s Market to find everything you need! […]
Read MoreWho said vegetarians can’t enjoy a nice burger? As someone who used to eat meat and has transitioned to being vegetarian, there are definitely times where I still crave a […]
Read MoreWith an abundance of peppers and squash available this time of year, we’d like to share a recipe produced by Beatriz Garcia. She was kind enough to share her stuffed […]
Read MoreRoasted Eggplant Ingredients: Eggplant – cut in half then cut crosshatching cuts about ¾ inch deep Olive Oil – 1 ½ Tablespoon Sea Salt – ½ Teaspoon Garlic – 1 […]
Read MoreThis year make your own gifts for friends and family. Homemade prickly pear jam paired with fresh market bread is the perfect hostess gift this season.
Read MoreSpaghetti Squash is a great way to introduce more vegetables into your diet. This vegetable is full of calcium, iron, vitamin B and potassium making it a good choice for […]
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