Mediterranean Bamya (Okra and Tomato)
These past few weeks at the market I have been seeing multiple farmers bringing an abundance of okra. Before I made this dish, I had never cooked with okra, let […]
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Mini Butternut Squash Boats
I wanted to share the meal that I made with the baby butternut squash that Maya gave me from her farm. Take a look at my previous post- A Trip to […]
Read MoreHomemade Fig Jam and Goat Cheese Sandwich
Not your average grilled cheese- made with creamy goat cheese and a homemade fig jam, this sandwich will have you wanting a “fancy” grilled cheese for lunch everyday. Most of […]
Read MoreSweet Potato and Sweet Corn Tacos
As someone who tries to eat strictly plant-based, I am always playing around with different types of veggie tacos in the kitchen. Because of the abundance of corn and potatoes […]
Read MoreSweet and Savory Summer Salad
I love to see the amount of watermelon the farmers have been bringing the the market lately- melon season is here, and its as sweet as ever! As I was […]
Read MoreCooking With Spaghetti Squash
I was so happy to see spaghetti squash this past weekend at the farmers market! Spaghetti squash is one of my favorite dishes to prepare, especially when it is fresh […]
Read MoreButtered Leaks and Potatoes
Leeks are something that I have never cooked myself until this summer, and boy I am glad that I did. Leeks are in the same plant genus as onions, garlic, […]
Read MoreMexican Inspired Meal Prep
Some of the freshest ingredients you can find here at the Downtown Phoenix Farmers Market this season include tomatoes and corn. These are both a cheap, delicious, and nutritious vegetable […]
Read MoreBeetaroni and Goat Cheese?
Today I bring to you a beautiful pink pasta dish made mainly from red beets and goat cheese, hence why I am giving it the corny name of beetaroni and […]
Read MoreSummer Squash Fritters
Summer Squash Fritters With the abundance of summer squash at Crooked Sky Farms this weekend, I was inspired to experiment with a few recipes. These summer squash fritters came out […]
Read MoreRosemary Smashed Potatoes
Let’s face it, potatoes are amazing in any form they take whether its a baked potato, mashed potatoes, french fries, potato chips, etc. Today I bring to you my new […]
Read MoreBBQ Eggplant Stuffed Pitas (Vegan)
These bbq eggplant stuffed pitas are the perfect vegan recipe to make this summer! This dish has all the freshest produce in season in Arizona that I got right at […]
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