Turkey Day, Your Way!
Turkey Day, your way! Savings and community galore at the Downtown Phoenix Farmer’s Market: see you there! Euphoric mornings, icy air, warm soups, and skies; there is no denying that […]
Read MoreCategory: What’s In Season
Fresh Roasted Chile Peppers at Crooked Sky Farms
The past few weekends, Crooked Sky Farms has been bringing fresh chile peppers to roast right at the market! Come grab a bag while these peppers are in perfect season! […]
Read MoreMediterranean Bamya (Okra and Tomato)
These past few weeks at the market I have been seeing multiple farmers bringing an abundance of okra. Before I made this dish, I had never cooked with okra, let […]
Read MoreMini Butternut Squash Boats
I wanted to share the meal that I made with the baby butternut squash that Maya gave me from her farm. Take a look at my previous post- A Trip to […]
Read MoreHomemade Fig Jam and Goat Cheese Sandwich
Not your average grilled cheese- made with creamy goat cheese and a homemade fig jam, this sandwich will have you wanting a “fancy” grilled cheese for lunch everyday. Most of […]
Read MoreA Trip to Maya’s Farm
A few days ago I had the wonderful opportunity to go visit Maya’s Farm and I wanted to share some of the photos I captured. Talking with Maya about her […]
Read MoreSweet Potato and Sweet Corn Tacos
As someone who tries to eat strictly plant-based, I am always playing around with different types of veggie tacos in the kitchen. Because of the abundance of corn and potatoes […]
Read MoreSweet and Savory Summer Salad
I love to see the amount of watermelon the farmers have been bringing the the market lately- melon season is here, and its as sweet as ever! As I was […]
Read MoreHomemade Salsa Verde
Something that I always have in my fridge but have never made from scratch before is salsa verde. Don’t get me wrong, I love all kinds of salsas, but salsa […]
Read MoreCooking With Spaghetti Squash
I was so happy to see spaghetti squash this past weekend at the farmers market! Spaghetti squash is one of my favorite dishes to prepare, especially when it is fresh […]
Read MoreTomato Confit
I want to take some time and focus on technique instead of sharing a recipe for a complete dish with this post. As inflation continues to be a burden […]
Read MoreButtered Leaks and Potatoes
Leeks are something that I have never cooked myself until this summer, and boy I am glad that I did. Leeks are in the same plant genus as onions, garlic, […]
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